If Uppingham’s annual livestock show and regular markets are anything to go by, the local residents are certainly very keen on high quality local produce and here at Hog Roast Uppingham, so are we. We believe that you can’t produce superior quality food by using inferior ingredients, which is why we spend a lot of time and effort ensuring every single ingredient in all of our menus is the best it can be. We only ever source ethically-reared meat from the best local producers and the finest homegrown fruit and vegetables and free-range dairy products.
The quality of our ingredients is evident in every plate of food we provide, and it is always a talking point at every event we cater for. To make the most of our fabulous ingredients, we are committed to freshly preparing everything at your venue on the day of your event and no matter how complex your chosen menu is, we never cut corners. What’s more, we are able to prepare every dish on all of our menus in any location for any number of guests.
Famous For Our High Quality Hog Roasts
Here at Hog Roast Uppingham, we are of course best known for our unbeatable slow-roasted pork, but we are just as good at cooking any other joint of meat, so if you would like a bit of variety or an alternative to pork, we have an abundance of other options to choose from. We are also very aware of the diverse needs of our diners and offer tempting vegetarian and vegan dishes, as well as having the flexibility to adjust any of our dishes to satisfy specific dietary needs.
We are also totally flexible when it comes to how you would like your food to be presented. One of our attractively presented buffets is ideal for more informal occasions, but for more sophisticated celebrations, we can provide elegant 3 course meals, along with a canapé welcome reception and professional table service for the duration of your meal. You will not find a catering company in the area who is more committed to quality ingredients or more experienced in providing complete catering solutions for any occasion, than the Hog Roast Uppingham team.